Today's suggestions

 

The restaurant serves an excellent breakfast and lunch with a varied menu to members and their guests at the University Club. For members, academic associations and scientific organizations, rooms are available for lunch meetings, where the same meals can be served as in the restaurant, with a small charge for the use of the room. The capacity of these rooms varies from 2 to 102 seats. Advance reservation is required.

The restaurant is open from 12 to 2 pm from Monday to Friday. You can choose from the menu of the day, the monthly suggestion, and meals à la carte.

If possible, book one day in advance via restaurant@universityfoundation.be or online using this link.

 

Menu of the week

Zucchini soup

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Sea bass with a southern style risotto

-fin-

€ 30.00
Suggestion of the Chef

Tartare of Wagyu beef with basil, sour cream and green asparagus ( + € 5.00)

or

Duo of smoked mackerel and a little salad of smoked trout with apple and watercress

or

Little salad with sweet potatoes and goat's cheese

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Filet of cod with a chef's sauce, langoustine, young spinach, samphire, turnips and Jerusalem artichoke ( + € 8.00)

or

Mixed grill with seasonal vegetables, choron sauce and pommes pont-neuf

or

Vegetarian waterzooi

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Carpaccio of pineapple and coconut icecream

or

Cheese selection of the chef ( + € 5.00)

-fin-

€ 45.00