Today's suggestions | University Foundation

The restaurant serves an excellent breakfast and lunch with a varied menu to members and their guests at the University Club. For members, academic associations and scientific organizations, rooms are available for lunch meetings, where the same meals can be served as in the restaurant, with a small charge for the use of the room. The capacity of these rooms varies from 2 to 102 seats. Advance reservation is required.

The restaurant is open from 12 to 2 pm from Monday to Friday. You can choose from the menu of the day, the monthly suggestion, and meals à la carte.

If possible, book one day in advance via restaurant@universityfoundation.be or online using this link.

Chervil soup

---

Filet of plaice with a butternut sauce with green cabbage and a potato mash with parsley

-fin-

€ 25.00

Panfried sweetbreads with a sauce flavored with Pineau des Charentes and Shi-také mushrooms (+ € 5.00)

or

Crayfish salad asian style

or

Greek vegetarian salad

---

Filet of cod with a silky sauce with langoustine, a turnip cream, potato mash with parsnip (+ € 8.00)

or

Stew of deer with winter vegetables and pommes amandine

or

Taboulé with falafel and Southern vegetables

---

Gratinated apples and pears with Belgian beer

or

Cheese selection of the chef ( € 5.00)

-fin-

€ 40.00